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48 in. Range with Griddle and 2 Open Top Burners | Standard or Convection Oven

  • Product Image 1
Product Image 1
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  • Fully MIG welded frame
  • Stainless steel front, sides, backriser, lift-off high shelf
  • 6" stainless steel adjustable legs
  • 30,000 BTU/hr open top burners with lift-off heads for easy cleaning
  • Shrouded flashtube pilot system (1 pilot per every 2 open burners) saves $300 per year in energy costs
  • Cool-to-the-touch oven, range and griddle control knobs
  • Heavy duty cast grates, easy lift-off 12" x 12" in front and 12" x 14" in back
  • Extra deep grates in back accommodate large pans or stock pots
  • Extra deep stainless steel pull-out crumb tray with welded corners to contain liquids
  • 35,000 BTU/hr bakers depth standard oven allows 18" x 26" sheet pans to fit side to side or front to back in 36", 48", and 72" ranges (sheet pans fit front to back in 24" and 60" ranges)
  • Superior oven baking performance
  • Oven thermostat adjusts from 250-500º F with low setting 
  • Oven controls mounted in insulated side compartment on all models (except 24" range) to keep controls out of the heat zone
  • 2 racks and 4 rack positions
  • 1-year limited parts and labor warranty

The 48 in Endurance Range with griddle is built with Vulcan's legendary toughness, precision and dependability and loaded with innovative features sure to make an impact on your kitchen. Complete with either a professional convection oven or professional standard oven, this range is great for any commercial kitchen. For sale at your local dealer.


best in class
energy star
Kitchen Innovations AwardGas Foodservice Equipment Network


MODEL OPTIONS

View more information about the different control options.

48C-2B36GN

Top Configuration: (2) Burners and 36" Griddle Right

Griddle Size & Type: 36" Manual

Oven Base: Convection

BTUs: 155,000

Gas Type: Natural 

Power Source: Gas

Heavy Duty or Restaurant: Restaurant

Base: Convection Oven

Product Type: Ranges

Size: 48 in.


RESOURCES
48C-2B36GP

Top Configuration: (2) Burners and 36" Griddle Right

Griddle Size & Type: 36" Manual

Oven Base: Convection

BTUs: 155,000

Gas Type: Propane 

Power Source: Gas

Heavy Duty or Restaurant: Restaurant

Base: Convection Oven

Product Type: Ranges

Size: 48 in.


RESOURCES
48C-2B36GTN

Top Configuration: (2) Burners and 36" Griddle Right

Griddle Size & Type: 36" Thermostatic Controls

Oven Base: Convection

BTUs: 155,000

Gas Type: Natural 

Power Source: Gas

Heavy Duty or Restaurant: Restaurant

Base: Convection Oven

Product Type: Ranges

Size: 48 in.


RESOURCES
48C-2B36GTP

Top Configuration: (2) Burners and 36" Griddle Right

Griddle Size & Type: 36" Thermostatic Controls

Oven Base: Convection

BTUs: 155,000

Gas Type: Propane 

Power Source: Gas

Heavy Duty or Restaurant: Restaurant

Base: Convection Oven

Product Type: Ranges

Size: 48 in.


RESOURCES
48S-2B36GN

Top Configuration: (2) Burners and 36" Griddle Right

Griddle Size & Type: 36" Manual

Oven Base: Standard

BTUs: 155,000

Gas Type: Natural 

Power Source: Gas

Heavy Duty or Restaurant: Restaurant

Product Type: Ranges

Base: Standard Oven

Size: 48 in.


RESOURCES
48S-2B36GP

Top Configuration: (2) Burners and 36" Griddle Right

Griddle Size & Type: 36" Manual

Oven Base: Standard

BTUs: 155,000

Gas Type: Propane 

Power Source: Gas

Heavy Duty or Restaurant: Restaurant

Product Type: Ranges

Base: Standard Oven

Size: 48 in.


RESOURCES
48S-2B36GTN

Top Configuration: (2) Burners and 36" Griddle Right

Griddle Size & Type: 36" Thermostatic Controls

Oven Base: Standard

BTUs: 155,000

Gas Type: Natural 

Power Source: Gas

Heavy Duty or Restaurant: Restaurant

Product Type: Ranges

Base: Standard Oven

Size: 48 in.


RESOURCES
48S-2B36GTP

Top Configuration: (2) Burners and 36" Griddle Right

Griddle Size & Type: 36" Thermostatic Controls

Oven Base: Standard

BTUs: 155,000

Gas Type: Propane 

Power Source: Gas

Heavy Duty or Restaurant: Restaurant

Product Type: Ranges

Base: Standard Oven

Size: 48 in.


RESOURCES





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