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Commercial & Industrial Hot Plates for Restaurants

  • Product Image 1
  • Product Image 2
Product Image 1


  • Cast iron 30,000 BTU/hr 2-piece lift-off burners offer superior heat distribution for heavy sauté applications
  • 1 manual control valve per burner
  • Heavy duty cast iron top grates, 1 per burner, support heavy pans and stockpots

VHP Series gas hot plates for restaurant and industrial kitchens offer a whopping 30,000 BTU/Hr burners for quick pre-heating and recovery. Step-up configurations are available in all sizes to fit the footprint requirements of any restaurant operation.

 


best in class
energy star
Kitchen Innovations AwardGas Foodservice Equipment Network


MODEL OPTIONS

View more information about the different control options.

VHP212

Number of Burners: 2

Standard Hot Plate (VHP212)

Step-Up Model (VHP212U)

Total BTUs: 60,000 

Power Source: Gas

Heavy Duty or Restaurant: Restaurant

Size: 12 in.

Product Type: Hot Plate


RESOURCES
VHP424

Number of Burners: 4

Standard Hot Plate (VHP424)

Step-Up Model (VHP424U)

Total BTUs: 120,000 

Power Source: Gas

Heavy Duty or Restaurant: Restaurant

Size: 24 in.

Product Type: Hot Plate


RESOURCES
VHP636

Number of Burners: 6

Standard Hot Plate (VHP636)

Step-Up Model (VHP636U)

Total BTUs: 180,000 

Power Source: Gas

Heavy Duty or Restaurant: Restaurant

Size: 36 in.

Product Type: Hot Plate


RESOURCES
VHP848

Number of Burners: 8

Standard Hot Plate (VHP848)

Step-Up Model (VHP848U)

Total BTUs: 240,000 

Power Source: Gas

Heavy Duty or Restaurant: Restaurant

Product Type: Hot Plate

Size: 48 in.


RESOURCES





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