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VC Series Electric Convection Ovens

  • Product Image 1
Product Image 1


Available for Immediate Shipment

  • Stainless steel front, sides and top
  • Stainless steel doors with double pane windows
  • 1/2 HP 2-speed commercial oven blower motor; 115/60/1 with 6' cord and plug
  • Oven cool switch for rapid cool down
  • Porcelain enamel on steel oven interior
  • 5 nickel-plated oven racks with 11 rack positions
  • Interior oven light
  • 1-piece cool-to-the-touch door handles
  • 12.5 kW input burner per oven section
  • 208 or 240 V, 60 Hz, 1 or 3-Phase

NOTE: Available in single- and double-stacked configurations.

The versatile performance you need for preparing a varied menu with consistently great results. With gentle air circulation and even heat distribution, these all-purpose commercial ovens produce delicious, evenly cooked casseroles, meats, vegetables and baked goods. They also save on restaurant operating costs with an energy-efficient heat recovery system.


best in class
energy star
Kitchen Innovations AwardGas Foodservice Equipment Network


MODEL OPTIONS

View more information about the different control options.

VC3E

Single Deck on 23 3/4" Legs

Cavity Depth : Standard

Number of Sections : 1

Exterior Dimensions (W x D x H): 29" x 22 1/8" x 20"

Oven Cavity Dimensions (W x D): 40" x 40 1/8" =(includes motor & door handles)=

Total kW : 12

Standard Power Supply : 208/240 V, 60 Hz, 1 or 3-phase 

Power Source: Electric

Configuration: Single

Size: Standard (4)

Available with the Just 4 Schools program


RESOURCES
VC44E

Double Deck on 8” Legs

Cavity Depth: Standard

Number of Sections: 2

Exterior Dimensions (W x D x H): 40" x 42 1/4" x 70"

Oven Cavity Dimensions (W x D x H): 29" x 22 1/8" x 20"

Total kW: 25

Standard Power Supply: 208/240 V, 60 Hz, 1 or 3-Phase 

Power Source: Electric

Configuration: Double

Size: Standard (4)

Available with the Just 4 Schools program


RESOURCES
VC4E

Single Deck on 23 3/4” Legs

Cavity Depth: Standard

Number of Sections: 1

Exterior Dimensions (W x D x H): 40" x 42 1/4" x 54 3/4"

Oven Cavity Dimensions (W x D x H): 29" x 22 1/8" x 20"

Total kW: 12.5

Standard Power Supply: 208/240 V, 60 Hz, 1 or 3-phase 

Power Source: Electric

Configuration: Single

Size: Standard (4)

Available with the Just 4 Schools program


RESOURCES
VC6E

Single Deck on 23 3/4” Legs

Cavity Depth: Deep

Number of Sections: 1

Exterior Dimensions (W x D x H): 40" x 46 1/4" x 54 3/4"

Oven Cavity Dimensions (W x D x H): 29" x 26 1/8" x 20"

Total kW: 12.5

Standard Power Supply: 208/240 V, 60 Hz, 1 or 3-Phase 

Power Source: Electric

Configuration: Single

Size: Deep (6)

Available with the Just 4 Schools program


RESOURCES
VC66E

Double Deck on 8” Legs

Cavity Depth: Deep

Number of Sections: 2

Exterior Dimensions (W x D x H): 40" x 46 1/4" x 70"

Oven Cavity Dimensions (W x D x H): 29" x 26 1/8" x 20"

Total kW: 25

Standard Power Supply: 208/240 V, 60 Hz, 1 or 3-Phase 

Power Source: Electric

Configuration: Double

Size: Deep (6)

Available with the Just 4 Schools program


RESOURCES





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