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FRYERS
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Electric Combi Ovens | Vulcan
Products
Vulcan / STEAM /
ELECTRIC COMBI OVENS
Electric Combi Ovens
Features & Benefits:
Efficient heating system for fast heat-up times
Fully insulated cooking compartment for improved efficiency
Interior halogen light for improved visibility
Door is cool to the touch and includes mounted drip tray
1 wire rack
Cooking modes: convection, steam, thermostat-controlled steam, combination and warming rethermalization
Controls include: cool down mode, 2-position humidity control for convection or warming rethermalization and 2-speed fan
Temperature selection range: 68-518 degreed Farenheit in thermostat-controlled steam cooking
Model Number
Description/Details
Download
Spec Sheet
CEM6U
Pan Capacity 12" x 20" x 2.5" = 6
Pan Capacity 13" x 18" = 6
Pan Capacity 18" x 26" = N/A
Input (kW) = 9.5
Spec Sheet
CEM10U
Pan Capacity 12" x 20" x 2.5" = 10
Pan Capacity 13" x 18" = 10
Pan Capacity 18" x 26" = N/A
Input (kW) = 15.5
Spec Sheet
CEM20U
Pan Capacity 12" x 20" x 2.5" = 20
Pan Capacity 13" x 18" = 20
Pan Capacity 18" x 26" = 10
Input (kW) = 19.5
Spec Sheet
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