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Commercial Cook and Hold Oven Electric 12 Pan CBFT

Model: #CBFT

Commercial Cook and Hold Oven Electric 12 Pan CBFT

Model: #CBFT

Dimensions (W x D x H): 28" x 36" x 72"

Power Source: Electric

Electrical: Volts = 120; Watts = 1,000; Amps = 8.3

Capacity: 12 sheet pans

Doors: Standard

Product Type: Proofing or Holding Cabinets

Insulated

Integral dual layer fully welded steel frame

3 fully welded 12-gauge hinges

12-gauge lockable transport latch

Top-mounted forced air heating system

Fully welded removable tray slides

Lexan™ covered digital thermometer

Tamper-proof fasteners throughout

Adjustable thermostat/thermometer with security cover

Security cover has Lexan™ viewing port

Flush recessed door pull

Heavy duty 5" casters

Magnetic door closure

All stainless steel structural components

Fully welded

Integral dual layer fully welded corner posts

Super duty reinforced base

270 degree door swing

Full perimeter bumper

One year limited parts and labor warranty. After the first year, lifetime parts warranty on the heating elements

(3) Fully welded 12 gauge hinges

Face mounted “sure seal gasket”

Commercial Cook and Hold Oven Electric 12 Pan CBFT

Model: #CBFT

Commercial Cook and Hold Oven Electric 12 Pan CBFT

Model: #CBFT

Commercial Cook and Hold Oven Electric 12 Pan CBFT

Model: #CBFT

Ambient configuration

No racking (stacked trays)

Commercial Cook and Hold Oven Electric 12 Pan CBFT

Model: #CBFT

What sets our heated holding units apart?

Our durable holding and transport food warming cabinets offer the top-of-the-line features your restaurant and commercial operations need most. Many are ENERGY STAR® qualified, and all are designed to keep foods warm and delicious, from cooking to serving.

Beauty + Function

In your kitchen, you master your tools and techniques—and control time. With our holding cabinets, your creations are ready to be served, precisely as you made them, when the time is right.

Kitchen Equipment Guide

What's right for me?

Vulcan offers 12 categories of professional-grade kitchen equipment to choose from. We’ve made it easy to find the precise model for your needs.

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Kitchen Equipment Guide

Steamers

Answer these questions to find the right model for your needs.

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Kitchen Equipment Guide

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Kitchen Equipment Guide

Fryers

Answer these questions to find the right model for your needs.

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Kitchen Equipment Guide

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Kitchen Equipment Guide

Ovens

Answer these questions to find the right model for your needs.

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Kitchen Equipment Guide

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Kitchen Equipment Guide

Griddles

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Kitchen Equipment Guide

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Kitchen Equipment Guide

Ranges

Answer these questions to find the right model for your needs.

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Kitchen Equipment Guide

Contact a Dealer

Kitchen Equipment Guide

Charbroilers

Answer these questions to find the right model for your needs.

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Kitchen Equipment Guide

Contact a Dealer

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Contact Us

We welcome the opportunity to speak with you about our products and services. Contact our Customer Service representatives for Vulcan by calling 800-814-2028.

Customer Service

Phone: 502-778-2791 Toll Free: 800-814-2028 Fax: 800-444-0602