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Ranges
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The Guide to Purchasing a Restaurant Range

Let's take a closer look at the process of selecting the best range for your operation.

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PRODUCT VIDEOS
 
PowerFry5™ Performance and Efficiency   K Series Kettles Make Perfect Soup Stock
PowerFry5™ for Performance and Efficiency   K Series Kettles Make Perfect Soup Stock
Watch how the ENERGY STAR® qualified PowerFry5™ fryer redefines the traditional restaurant fryer with maximum efficiency and shorter cooking times.   Our fast-cooking kettles feature an ellipsoidal design kettle bottom for superior heat transfer to make the perfect soup stock, ideal for any foodservice operation.
 
Flip Burgers, Fill Orders and Make Money Faster with the VCCG Griddle   Vulcan Combi
VCCG: Great Food and Profitability   Vulcan Combi
Energy efficient with quick recovery times and even temperatures, the Vulcan Custom Chain Griddle (VCCG) is designed to make commercial kitchens more profitable.   See how Vulcan's Combi Oven provides the ultimate in professional kitchen equipment convenience with its three easy-to-use knobs. The humidity level automatically adjusts after you set the temperature and time, ensuring simple operation and consistent results.
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K12
K-12 SOLUTIONS
Just 4 Schools
A really smart move for your school, because better nutrition starts in the kitchen with smart equipment to fuel healthy minds.
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Vulcan SustainabilityEnergy Star
Energy Saving Products
ITW has been recognized by ENERGY STAR® as Partner of the Year for two years and Partner of the Year – Sustained Excellence for seven years.
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Best in Class
Vulcan Honored with 11 Best In Class Awards
Our mission is to design, produce and supply restaurant equipment with the foodservice industry's needs in mind and these awards highlight that commitment.
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At Vulcan, we supply top-quality, energy efficient professional kitchen equipment that consistently produces spectacular results for chefs and operators throughout the world—and we've been doing it for more than 150 years.

We know there's no room for mediocrity in any foodservice kitchen. That's why you can trust our professional restaurant equipment to help make your culinary creations turn out just right—each and every time. 

We believe in constant innovation, from energy-efficient ovens with removable, dishwasher-safe doors to highly productive gas fryers. It's how we manufacture products that meet the needs of kitchens large and small, in all segments of the industry.  Our equipment is designed to support ever-changing menus as food trends continue to evolve.

We are one of the world's largest manufacturers of commercial cooking equipment, with worldwide distribution of the broadest lines of gas and electric equipment—and we have a best-in-class service network to match. Trained service agents are available throughout the country to install, maintain and service your Vulcan equipment. 

Masterful design. Precision performance. State-of-the-art innovation. Everything we do is done to perfection.



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©. Vulcan is a division of the ITW Food Equipment Group LLC.
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