150 YEARS OF QUALITY
Masterful design. Precision performance. State-of-the-art innovation. For more than 150 years, Vulcan has been recognized by chefs and operators around the world as the best-in-class supplier for top-quality, energy-efficient foodservice equipment. Professionals trust Vulcan restaurant equipment to produce spectacular culinary results each and every time.
Our history can be traced back to 1865 and a foundry company in Louisville, Kentucky that manufactured cooking stoves and other products. That operation would later become part of the Hart Manufacturing Company. The Vulcan name first appeared in 1890 with the formation of the Vulcan Gas Heating Company. Through the early 20th century, both companies grew and continued to add product lines. In 1949, Vulcan-Hart was formed when Hart Manufacturing Company acquired the Vulcan name and line of commercial products. The new company continued to expand its product lines, both through acquisitions and through research and development. Today, Vulcan is among the world's largest manufacturers of commercial cooking equipment for the restaurant and food service industry.
the vulcan difference
New Equipment Checkout
Not sure if your new kitchen equipment has been installed correctly? With our New Equipment Checkout Program, a service representative will provide a complimentary on-site inspection aimed at insuring that your new Vulcan kitchen equipment has been properly installed. After all, who knows Vulcan equipment better than our own trained and qualified service professionals?
Customer Back Innovation
At Vulcan, there’s nothing more important than helping food service professionals consistently deliver high-quality food to their customers. Our unique approach to innovation has fueled decades of success. Working innovation from “the customer back” sets us apart, and it is these key customer insights and learnings that drive innovation.
Backed by Hobart Service
Vulcan is covered by fellow ITW Food Equipment Group division Hobart Service. With more than 100 locations and a whopping 1,500 factory-trained service technicians throughout both the US and Canada, Hobart Service offers invaluable, world-class assistance in keeping your food equipment in optimal running condition.