Electric Low Water Commercial Countertop Food Steamer

Vulcan Equipment Electric Low Water Energy Counter Convection Steamer
  • Product Image 1
Product Image 1

  • NEW Industrial-strength ultrasonic scale prevention technology, preventing unwanted scale build-up and maintenance now available (electric steamer models)
  • Commercial countertop food steamer with stainless steel exterior and cooking compartment with coved interior corners 
  • Reduce water usage by 90% (versus traditional models)
  • Save up to 50% less energy (versus traditional models)
  • Less filter maintenance and scale cleaning required
  • ENERGY STAR ®  Certified
  • Electric steamer with 60-minute timer
  • Stainless steel exterior and cooking compartment with coved interior corners
  • Available with 3- or 5- pan capacity

Vulcan's smartest steamer yet is the first and only ENERGY STAR® qualified electric floor steamer in its class.  Designed to provide you with maximum production, minimal downtime and the most cost savings, it's unequaled by any other electric floor steamer you've experienced. Convection steam cooking means food retains nutrition with no sacrifice of flavor, while features like Smart Steam Sensors, Smart Fill technology, and exclusive SmartDrain and PowerFlush technology offer enhanced efficiency and effectiveness for your industrial kitchen or commercial restaurant. And maintenance has never been easier thanks to the LWE Steamer's new industrial strength ultrasonic scale fighting technology.


best in class
energy star
Kitchen Innovations AwardGas Foodservice Equipment Network


View more information about the different control options.


Available with  ultrasonic scale prevention technology

Pan Capacity: 12" x 20" x 2 ½ " = 3

                       12" x 20" x 2 ½" = 5 

Power Source: Electric

Configuration: Floor

Water Connection: Convection


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©. Vulcan is a division of the ITW Food Equipment Group LLC.