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Commercial Food Warmer Cabinet Electric 18 Pan with Pass Thru-Doors VPT18

Model: #VPT18

Commercial Food Warmer Cabinet Electric 18 Pan with Pass Thru-Doors VPT18

Model: #VPT18

Dimensions (W x D x H): 27 1/4" x 35" x 73 1/2"

Power Source: Electric

Capacity: 18 sheet pans; 36 hotel pans

Electrical: Volts = 120; Watts = 1,500; Amps = 12.5

Doors: Pass-Thru

Product Type: Proofing or Holding Cabinets

Insulated

Structural components are 100% stainless steel

Front and back Dutch doors on each heating cabinet

Welded steel frame for maximum strength

Accepts 18" x 26" or 12" x 20" pans for heated holding

Blower provides even temperature distribution 

Dutch doors

5" heavy duty casters (2 swivel with brakes and 2 rigid)

Recessed side mounted handles

Simple knob actuated electronic control for holding at temperatures up to 190°F

Universal tray slides adjustable on 1 1⁄2" centers. Ships with 15 pairs of tray slides

Interior and the exterior are both constructed out of 20 gauge stainless steel

Fully insulated with 1 1⁄2" in side walls and 2" in top

Integrated stainless steel frame for maximum strength

Magnetic action door latch

Field reversible doors

Side mounted cord

Complete with cord and plug: NEMA 5-15 for 120 volts and NEMA 6-15 for 208-240 volts

One year limited parts and labor warranty. After the first year, lifetime parts warranty on the heating elements

Digital controls

Commercial Food Warmer Cabinet Electric 18 Pan with Pass Thru-Doors VPT18

Model: #VPT18

Commercial Food Warmer Cabinet Electric 18 Pan with Pass Thru-Doors VPT18

Model: #VPT18

Humidity Pan

Universal Tray Slide (Pair)

Commercial Food Warmer Cabinet Electric 18 Pan with Pass Thru-Doors VPT18

Model: #VPT18

208/240V 50/60 Hz

Left Hand Hinged

Glass Dutch Doors

Full Perimeter Bumper

Transport Latch

Knob Guard

Commercial Food Warmer Cabinet Electric 18 Pan with Pass Thru-Doors VPT18

Model: #VPT18

Available for Quick Ship

What sets our heated holding units apart?

Our durable holding and transport food warming cabinets offer the top-of-the-line features your restaurant and commercial operations need most. Many are ENERGY STAR® qualified, and all are designed to keep foods warm and delicious, from cooking to serving.

Beauty + Function

In your kitchen, you master your tools and techniques—and control time. With our holding cabinets, your creations are ready to be served, precisely as you made them, when the time is right.

Kitchen Equipment Guide

What's right for me?

Vulcan offers 12 categories of professional-grade kitchen equipment to choose from. We’ve made it easy to find the precise model for your needs.

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Steamers

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Ovens

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Griddles

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Charbroilers

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We welcome the opportunity to speak with you about our products and services. Contact our Customer Service representatives for Vulcan by calling 800-814-2028.

Customer Service

Phone: 502-778-2791 Toll Free: 800-814-2028 Fax: 800-444-0602