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Single Deck 28 1/2" Depth Electric Convection Oven - Half-Sized

Model: #ECO2D

half size convection oven
half size convection oven

Single Deck 28 1/2" Depth Electric Convection Oven - Half-Sized

Model: #ECO2D

Exterior Dimensions (W x D x H): 30" x 28 1⁄2" x 30 5⁄8"

Interior Dimensions (W x D x H): 15 1⁄4" x 21" x 20"

5.5 kW input

Solid state temperature control adjusts from 200° to 500°F

Nine-position rack guide with five nickel plated racks to accommodate 1/2 size sheet pans

Chrome legs (4-inch, adjustable)

Audible alarm on 60-minute timer

Oven cool switch for rapid cool down when door is open

Cool to the touch oven door handle

Single Deck 28 1/2" Depth Electric Convection Oven - Half-Sized

Model: #ECO2D

Single Deck 28 1/2" Depth Electric Convection Oven - Half-Sized

Model: #ECO2D

Extra oven rack(s)

Stainless steel leg stand w/ adjustable feet, SST shelf and adjustable rack supports

Stacking kit with legs

Single Deck 28 1/2" Depth Electric Convection Oven - Half-Sized

Model: #ECO2D

Door can be hinged on the right

Optional Leg Stand

Single Deck 28 1/2" Depth Electric Convection Oven - Half-Sized

Model: #ECO2D

commercial convection oven

Why Vulcan Ovens?

Vulcan convection ovens deliver superior results and value. Choose from gas or electric models and a host of features and configurations suited for every professional foodservice need. Our commercial restaurant ovens offer the versatility you need to prepare a varied menu. With gentle air circulation and even heat distribution, these all-purpose ovens produce delicious and perfectly cooked meals. Save on operating costs with our energy-efficient heat recovery system.

Beauty + Function

The menu you design in your mind, delivered exactly as you expect. Our ovens help you compose dishes that are tender, evenly browned, and cooked flawlessly—just as you intend.