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36” Salamander Double Deck Gas Ceramic Over Infrared Freestanding Broiler

Model: #VBI2

Vulcan VIR2 Double Deck Broilers
Vulcan VIR2 Double Deck Broilers

36” Salamander Double Deck Gas Ceramic Over Infrared Freestanding Broiler

Model: #VBI2

Dimensions (W x D x H): 36" x 37 1/2" x 74"

Power Source: Gas

Heavy Duty or Restaurant: Heavy Duty

Product Type: Salamander Broilers

Double Deck: Infrared Over Ceramic

Total BTU/hr: 200,000

Heavy duty double deck commercial kitchen broiler with stainless steel body on 6" legs

Spring-balanced five position grid for raising and lowering per deck

Two infinite heat valves per deck adjust temperature for variety of menu options

Flexible broiler configurations to meet the needs of any operation

Infrared units have four 25,000 BTU/hr. ceramic tile faced burners per deck

Ceramic units have three 32,500 BTU/hr. cast iron burners with ceramic tile radiants per deck

Two infinite heat controls per deck

Spring balanced five position grid for raising and lowering per deck

Grid area 638 sq. in.: 251⁄2"w x 25"d

Grid moves on roller bearings

Cold rolled steel grid bars for marking

Insulation between outer and inner walls

Rear gas connection with 1" regulator supplied

36” Salamander Double Deck Gas Ceramic Over Infrared Freestanding Broiler

Model: #VBI2

36” Salamander Double Deck Gas Ceramic Over Infrared Freestanding Broiler

Model: #VBI2

Set of 4 casters, 6" high (two locking)

Quick disconnect gas hose

36” Salamander Double Deck Gas Ceramic Over Infrared Freestanding Broiler

Model: #VBI2

Second year extended limited parts and labor warranty

36” Salamander Double Deck Gas Ceramic Over Infrared Freestanding Broiler

Model: #VBI2

What sets our broilers apart?

Designed to provide excellent finishing results in the most demanding kitchens, Vulcan's commercial broilers are your head start to an exceptional finish. Our broilers ensure rapid recovery times for maximum productivity. Available with infrared or ceramic broilers with a variety of bases, they're sure to fit any kitchen operation.

Beauty + Function

Finishing options for the most demanding kitchens. Vulcan’s rapid recovery times keep your kitchen running smoothly with maximum productivity. Options include double deck, wall or range mounting.

Kitchen Equipment Guide

What's right for me?

Vulcan offers 12 categories of professional-grade kitchen equipment to choose from. We’ve made it easy to find the precise model for your needs.

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Steamers

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Ovens

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Griddles

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Ranges

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Charbroilers

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Contact Us

We welcome the opportunity to speak with you about our products and services. Contact our Customer Service representatives for Vulcan by calling 800-814-2028.

Customer Service

Phone: 502-778-2791 Toll Free: 800-814-2028 Fax: 800-444-0602