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SG Commercial Restaurant Oven Single Deck 42 1/4" Depth Gas

Model: #SG4

SG Commercial Restaurant Oven Single Deck 42 1/4" Depth Gas

Model: #SG4

Exterior Dimensions (W x D x H): 40" x 42 1/4" x 54 3/4"

Interior Dimensions (W x D x H): 29" x 22 1/8" x 20"

60,000 Btu

Solid state temperature controls adjust from 150° to 500°F

Gentle bake mode selector switch for greater flexibility

11 position rack guide and 5 nickel-plated grab-and-go oven racks

Independently operated stainless steel doors with double pane windows

Oven cool switch for rapid cool down

Cool to the touch oven door handles

SG Commercial Restaurant Oven Single Deck 42 1/4" Depth Gas

Model: #SG4

SG Commercial Restaurant Oven Single Deck 42 1/4" Depth Gas

Model: #SG4

Stainless steel drip pan(s)

Extra oven rack(s)

Sanitary rack hanger

Down draft diverter

Stainless steel rear enclosure(s)

Stainless steel leg stand w/ adjustable feet, SST shelf and adjustable rack supports

Casters (set of 4, 2 locking) for a single deck oven or leg stand

Oven / Steamer accessory kit

SG Commercial Restaurant Oven Single Deck 42 1/4" Depth Gas

Model: #SG4

Simultaneous chain-driven doors

Solid doors

Complete Corrections Package (security screws, rear enclosure, locking hasp for doors)

Corrections option - security screws only

Kosher-friendly controls package

SG Commercial Restaurant Oven Single Deck 42 1/4" Depth Gas

Model: #SG4

Why Vulcan Ovens?

Vulcan convection ovens deliver superior results and value. Choose from gas or electric models and a host of features and configurations suited for every professional foodservice need. Our commercial restaurant ovens offer the versatility you need to prepare a varied menu. With gentle air circulation and even heat distribution, these all-purpose ovens produce delicious and perfectly cooked meals. Save on operating costs with our energy-efficient heat recovery system.

Beauty + Function

The menu you design in your mind, delivered exactly as you expect. Our ovens help you compose dishes that are tender, evenly browned, and cooked flawlessly—just as you intend.